Asparagus & Oak Smoked Yorkshire Wensleydale Quiche
This rustic quiche is made with Naturally Oak Smoked Yorkshire Wensleydale cheese and is delicious eaten hot or cold.
This rustic quiche is made with Naturally Oak Smoked Yorkshire Wensleydale cheese and is delicious eaten hot or cold.
Great toasted with lashings of butter, why not add an extra slice of Yorkshire Wensleydale on top?
Incredibly creamy and perfect for any time of the year.
A 1992 management buyout saw The Wensleydale Creamery reborn in the heart of the Yorkshire Dales
We recently welcomed our business associate and friend, Hannah Thompson, to The Wensleydale Creamery, to show off all things Wensleydale! Hannah is Director of Business Development for All Nations Cheese Organisation (ANCO), our US distribution partner. We’ve been working with ANCO for eight years, and approximately 50% of our cheese that is exported, is sold in the US. En-route to Wensleydale from the airport, Hannah, accompanied by Phil Jones (Wensleydale Creamery Director) visited a number of retailers, to see our products on shelves here in the UK. Upon arrival at... Read More
Real butter fans can now enjoy a taste of Yorkshire, as Yorkshire Butter hits our shelves this week. The Wensleydale Creamery, based at Hawes in the heart of the Yorkshire Dales, has added Yorkshire Butter to its award-winning line up. The famous dairy producer and maker of Yorkshire Wensleydale cheese (PGI) has announced that its popular Dales Butter will relaunch under the Yorkshire Butter brand name. Traditionally churned from fresh Yorkshire cream, the rich and creamy butter is available now from Asda, Booths, Tesco, Waitrose, independent retailers and The Wensleydale... Read More
Yorkshire’s finest food and drink producers will be showcased to the world’s media during the Tour de Yorkshire. Journalists from across the world will descend on Yorkshire for the international cycle race, which begins in Bridlington on Friday 28th April with the finale in Fox Valley on Sunday 30th April. Media centres will be in place at all the finishes in Scarborough, Harrogate and Fox Valley where journalists can keep up with all the racing action, file copy and feast on delicacies from some of Yorkshire’s best loved food and... Read More
The Wensleydale Creamery, based at Hawes in the heart of the Yorkshire Dales, has teamed up with Yorkshire’s rising star and award-winning pastel artist, Lucy Pittaway, to host an ongoing art exhibition at its Visitor Centre.
Yorkshire Puddings are a British icon – something enjoyed with the Sunday roast by families across the nation. The origin of this delicacy can be traced back at least as far as 1737 (then known as a “dripping pudding”) when cooks would serve the pudding with a thick sauce or gravy ahead of the main roast dinner, in an effort to stem the appetite; meat was a very expensive commodity. As the years have gone by, love for the Yorkshire Pudding has grown, and one of its most famous fans... Read More