The Wensleydale Gluten-Free Hamper

Free from gluten but packed with delicious flavours, this hamper ensures no one misses out on the feasting this Christmas. Featuring three classic waxed cheese truckles; Yorkshire Wensleydale, Yorkshire Wensleydale & Cranberries and Fountains Gold Cheddar, along with perfectly paired accompaniments including Gluten Free Rich Fruitcake created in the Yorkshire Dales by Sue’s Gluten Free Kitchen, Gluten Free Shortbread and Crackers from Yorkshire artisans Sawley Kitchen and  Wensleydale Cheese Lovers Carrot Chutney from Raydale Preserves, this is the ultimate foodie gift for those following a gluten free diet.

This Hamper includes:

• Yorkshire Wensleydale Truckle 200g
• Yorkshire Wensleydale & Cranberries Truckle 200g
• Fountains Gold Cheddar Truckle 200g
• Fine Cheese Co. Gluten Free Extra Virgin Olive Oil & Sea Salt Crackers 100g
• Raydale Wensleydale Cheese Lovers Carrot Chutney 195g
• The Gluten Free Kitchen Rich Fruit Cake 300g
• Sawley Kitchen Gluten Free Classic Shortbread 120g

Comes lovingly packed in a Wensleydale Creamery hamper box. 

Yorkshire Wensleydale Truckle - Yorkshire Wensleydale Cheese (Milk)

Yorkshire Wensleydale & Cranberries Truckle - Yorkshire Wensleydale Cheese (Milk), Sweetened Dried Cranberries 13% (Sugar, Cranberries, Sunflower Oil), Preservative; Potassium Sorbate

Fountains Gold Cheddar Truckle -  Cheddar Cheese (Milk)

Fine Cheese Co. Gluten Free Extra Virgin Olive Oil & Sea Salt Crackers - Buttermilk, Tapioca Starch, Gluten-free Oat flour, Rice starch, Potato Starch, Extra virgin olive oil (11%), Maize starch, Crystal sea salt (5%),Gluten-free malted Barley, Autolysed Yeast, Raising agent: Sodium bicarbonate. Not suitable for nut allergy sufferers.

Raydale Wensleydale Cheese Lovers Carrot Chutney - Carrots, Sugar, Apples, Onions, White Wine Vinegar (Sulphites)

The Gluten Free Kitchen Rich Fruit Cake - Rice, Potato, Tapioca, Maize & Buckwheat Flours, Raisins (Sunflower oil), EGG, Currants (Sunflower oil), Brown Sugar, Sultanas (sunflower oil), Carrots, Vegetable Oils, Water, Salt 2%, Emulsifier; E475; Colours: E100, E160b; Flavourings., Cherries; glucose-fructose syrup, Sucrose, Preservatives; Potassium sorbate E202, SULPHUR DIOXIDE E220, Acidity Regulator; Citric acid, Colouring; Erythrosine E127, Black Treacle, Apple, ALMONDS (NUTS), Brandy (SULPHITES), Bicarbonate Of Soda, Mixed Spices, Xanthan Gum.

Sawley Kitchen Gluten Free Classic Shortbread - butter 30% (MILK), rice flour, potato starch, sugar, cornflour, gram flour (yellow split peas, chick peas), xanthan gum. Produced in an area handling nuts & peanuts. Also produced in an area handling gluten. Certified Gluten Free under the Food Safety (Sampling and Qualifications) (England) Regulations 2013.